Autumn is here! And autumn means harvest time has come and is in full swing. To me, fall has always meant lots of apple pies, apple butter and apple sauce, as well as jugs full of apple cider and juice. ...
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How To Turn Your Backyard Chickens Into Homestead Money-Makers
So you’ve decided that backyard chickens would be a good addition to your self-sufficient lifestyle. Now comes the more difficult part. What exactly are you going to do with those chickens you see scratching and nesting in your mind’s eye? ...
Read More »How To Handle Raw Milk And Make It Last Longer
Whether you have been a longtime homesteader or are just getting started, you probably have a cow or a small herd of goats to provide you with milk. The first thing to know is how to properly treat the raw ...
Read More »The Easy Off-Grid Way To Start An Aquaponics System
There is an abundance of information on the Internet describing how to set up an aquaponics system, and a lot of that information makes it look frighteningly complicated and time-consuming. Today, I am going to try and simplify it for ...
Read More »6 Questions Your Better Answer Before Choosing A Food Stockpile Room
What do you think of when someone says they have a stockpile room? Is it the zombie apocalypse or World War 3 that comes to mind? With me, it’s simple preparedness. Maybe it was the seven years I spent associated ...
Read More »No-Frills Container Gardening For The Urban Homestead
Container gardening has exploded in recent years. People everywhere want to have access to fresh produce and save money on groceries, but not everyone has the yard space to put in a garden. Even if you only have a small ...
Read More »Grow Your Own Apples: 9 Varieties That Homesteaders Simply Love
Lots of homesteaders grow their own apples, but many people choose not to do so because they don’t understand which varieties of apples will grow best on their property. There are several things to learn before you choose which variety ...
Read More »How To Make Your Own Sausage, From Scratch
Sausage is defined as ground or minced meat mixed with fat and spices stuffed into a casing made from intestines. However, it is also the logical outcome of efficient butchery. Once all of the prime cuts of roasts, ribs and ...
Read More »The Best Way To Butcher A Chicken
Now that we are heading into fall, it is time to begin thinking about butchering those animals set aside for providing meat. Not all homesteaders or off-the-grid lifestyles include meat animals but for those that do, this is a busy ...
Read More »How To Build A 6-Month Food Stockpile On A Super-Strict Budget
Despite what you often see on TV and in the movies, stockpiling food is not only for those with conspiracy theories or living through a zombie apocalypse. It is now a part of life for those of us who are ...
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